Chat to us
HomeQuote
Services
Products
Pricing
Our Company
Locations
Blog

Kitchen Laundry · Reigate RH2

Kitchen Linen In Reigate On The Kitchen Round

Chef jackets, aprons, trousers, oven cloths and kitchen cloths collected across RH2 and returned pressed, sized and named — processed 22.6 miles away in Wembley.

See how it works
7 days
Collection days
22.6mi
Plant to Reigate
80
Kitchens in RH2
Chef working in a Reigate commercial kitchen in clean whites

Kitchen Linen & Chef Whites in Reigate

Chef Whites RH2Kitchen Linen Hire ReigateChef Jacket HireOven ClothsApron Laundry RH2Colour-Coded ClothsWash-Only AccountsNo Minimum Order

80
kitchens on the same round
10
school kitchens nearby
22.6mi
to our plant
7 days
collection days

Nearest stations Reigate

Venue figures are indicative · data compiled Aug 2026

What goes wrong

Three things that cost Reigate kitchens a supplier

Kitchens in Reigate rarely leave a supplier over price. They leave after a run of weeks where the whites came back grey, the sizes were wrong, or the van arrived mid-prep.

  • Whites that are not actually white

    Grease and protein need their own wash. Run through a front-of-house cycle they build up, and a Reigate brigade ends up in jackets that look tired in a month.

  • Sizes that turn into a scramble

    Nobody should be hunting for their size at the start of service. Sized and named means the rail is ready and nobody is rummaging.

  • Deliveries that land mid-prep

    A drop timed for the middle of prep is a drop nobody in Reigate can receive. The round has to be planned around service, not around the traffic.

How it works

Four steps to a Reigate kitchen on the round

Most of the work happens before the first collection. Get the sizing and the timing right and the service stops being something the pass has to think about.

Serving RH2 Since 2009
  1. The count

    An hour in the Reigate kitchen tells us the wear rate per section, which is the number the whole account is built on.

    An hour, on site

  2. The round

    The van is already in RH2. Joining that round is what keeps a small brigade priced as a stop rather than a journey.

    RH2 · 7 days

  3. The switch

    Stock arrives before the old supplier is stood down, so no section starts a shift without clean whites.

    No gap in service

  4. The account

    The same person handles Reigate every week, which is why a size change does not need explaining twice.

    One name, not a queue

Running more than one kitchen around Reigate and Banstead? The same account manager covers all of them, on staggered days so no site is left short.

How it is processed

No third party touches Reigate chef whites

There are two buildings between your linen and ours, and we own both. Reigate collections run 22.6 miles to our Wembley plant. Nothing is passed to a third party in between.

What comes off a Reigate pass is not what comes off a dining room table. Kitchen work is classified on its own, at its own temperature, rather than following the table linen through the machine.

2
Plants, both ours
Every load
Temperature logged
100%
Insured in transit
Talk to us

Collections into Reigate run on the RH2 round, to plants we own and run.

Flatwork ironer pressing kitchen linen at the Wembley plant serving Reigate

Hire or wash-only, on one Reigate collection

Every line below is available on hire or wash-only, and mixed accounts are normal in Reigate. One collection covers all of it.

Named
Garment labelling
No minimum
Order size

Laying up front of house as well? Table linen goes on the same RH2 round — see restaurant laundry.

A Reigate switch nobody on the pass notices

The reason Reigate head chefs put up with a supplier they have stopped rating is timing: there is no good week to gamble. That is a scheduling problem, not a reason to stay.

  1. Before you commit

    We size the brigade properly

    An hour on site: every section, every size, and the garments that wear out first. Sizing is where most kitchen accounts go wrong.

  2. The handover

    Whites land before the old supplier stops

    You are never between suppliers. The new rail is hung before the last collection of the old contract.

  3. After

    New starters go on the account the same week

    A new commis does not wait for the next order cycle. Sizing changes go through your account manager and land on the next round.

Nothing here needs you to be out of contract first — the count and the quote cost nothing.

Pressed chef whites on the rail ready for a Reigate kitchen

The week you switch is the week nobody notices.

Near Reigate — what businesses say

4.7/5 · serving RH2 and the areas around it

  • Serving RH2

    Reigate sits on an established round — these are the numbers behind it.

    2
    hotels served in Reigate
    1
    plant, no subcontracting
    7 days
    fixed collection days
    1
    account manager, named
  • For high-end short-stay apartments, guest reviews live and die by linen quality. We get hotel-grade crispness that consistently earns us five-star cleanliness ratings, and the communication lines are short when something needs resolving.
    Beatrice Dupont Head of Housekeeping · Luxury serviced apartments
  • We use dozens of salon towels and client gowns every day. Stubborn hair dye and product stains come out effortlessly and our capes still look new. They are an indispensable part of the daily flow here.
    Chloe St. Laurent Salon Owner & Manager · Hair & beauty salon
  • We rely on clean bolster covers, fleece blankets and eye pillows. Delicate fabrics are treated with care while still getting a deep, hypoallergenic sanitisation, and everything comes back beautifully presented.
    Hannah Sterling Studio Coordinator · Yoga & pilates studio
  • From velvet seat throws to staff aprons and heavy bar towels, our eclectic mix of textiles is handled without fuss. The turnaround times and the account management are what stand out.
    Kieran Davies Venue & Hospitality Manager · Boutique cinema & lounge
  • As a family-run Victorian B&B we need a partner who understands traditional hospitality. Our heritage cotton sheets are treated with real care, the drivers are friendly and the weekly delivery is consistent.
    Arthur Pendelton Proprietor & Manager · Traditional bed & breakfast
  • Back-to-back conferences and galas mean huge quantities of table skirts, stage linens and catering napkins at short notice. They have never missed a deadline on any of it.
    Danielle Moreau Events Logistics Manager · Corporate event venue
  • Grooming generates heavy, fur-filled towels and specialist bedding that a standard machine cannot handle. Everything is collected and returned allergen-free, fluffy and sterilised. Top marks for taking on the difficult jobs.
    Natasha Petrov Head Groomer & Manager · Pet grooming & daycare
  • Table presentation is everything in Mayfair. They handle our heavy cotton damask tablecloths and chef whites with real precision — stains vanish and the starch finish is always spot on. The daily collection has never let us down.
    Mateo Rossi Restaurant General Manager · Fine dining restaurant

What we collect across Reigate and RH2

  • Restaurant kitchens
  • Hotel kitchens
  • Pub kitchens
  • Cafés & bakeries
  • School kitchens
  • Care home kitchens
  • Bar kitchens
  • Gym & spa cafés

The area

Reigate, specifically

A historic and prestigious market town defined by its stunning parkland, caves, and castle heritage. Unique to Reigate.

Kitchens here sit on the RH2 round, and the window that matters is prep rather than service — Reigate is close enough that a disrupted run is a second trip that day.

Area detail compiled from the location file and the round that serves it.

Local detail
Nearest stations
  • Reigate
On the same round
  • Redhill
  • Earlswood
  • Buckland
  • Leigh

Reigate questions, answered

Is Reigate on a kitchen round?

Yes — Reigate sits on the RH2 round, 7 days, 22.6 miles from our Wembley plant.

  • Shared with Redhill, Earlswood and Buckland — the same vehicle covers them, so a brigade here can be added without moving anyone else.
  • The driver knows the service entrances around Reigate — the same crew runs it weekly, so nobody is looking for your back door.
  • A missed window here is picked up on the next round rather than the next week, because of that distance.
  • 80 kitchens around RH2 are already on this round — which is why the timings suit prep and service rather than check-out.
Are contract caterers on the round?

Yes. Contract catering, schools and care homes are all on the rounds.

  • 10 school kitchens around RH2 are already on the round — so term-time volume changes are planned rather than improvised.
  • 13 care home kitchens nearby — sites that need an audit trail get colour-coded cloths and named whites as standard.
  • Colour-coded cloths and named whites — suit sites that need an audit trail.
  • Contract caterers running several sites — keep one invoice and one point of contact however many kitchens are on it.
A new commis starts Monday — how fast can you kit them out?

We size the brigade before quoting, not after the first complaint.

  • Every section is sized at setup — larder and pastry do not wear through jackets at the same rate, and the count reflects that.
  • A new commis goes on the account the same week — brigades in Reigate change constantly, and the account is built for that.
  • Garments are named — the rail is ready and nobody is hunting for their size.
  • Par counts are re-set after the first month — once we have seen a real Reigate month rather than a first guess.
Can you deliver outside prep and service?

Yes — the RH2 round is sequenced around service patterns.

  • The time is agreed when the account opens — against your service pattern, not ours.
  • Timed around Reigate and the traffic that comes with it.
  • If a drop is missed, a missed window here is picked up on the next round rather than the next week.
  • A relief driver inherits the window with the route — holidays and sickness are the usual cause of a missed slot elsewhere; here the slot travels with the round sheet.
Is there a minimum term?

No long-term tie-in and no exit fee.

  • Terms flex with seasonal demand — you are not held to a peak figure through a quiet quarter.
  • Nothing needs you to be out of your current contract first — there is no cost to finding out.
  • Stock arrives before the old supplier is stood down — so no Reigate section starts a shift without whites.
  • If it is not working, say so — we would rather correct the account than lose it.
Can we keep our own embroidered jackets in Reigate?

Both, and mixed accounts are normal. The two sit on one invoice and one round.

  • Hire — the rail is maintained for you, including the jackets that scorch first.
  • Wash-only — your own embroidered jackets come back to you, the same garments, named, not pooled.
  • Plenty of kitchens do both — the embroidery matters on the jacket, rarely on the oven cloth.
  • You can move a line between the two later — without reopening the account or renegotiating anything.
Why do our jackets go grey?

Separately, and at its own temperature.

  • Grease, protein and scorch need their own wash — grease lifts at a different temperature from protein, and scorch responds to neither.
  • Whites never run through the cycle the table linen was on — which is the usual reason jackets go grey.
  • Colour-coded cloths stay in their own classification — which matters on any site that needs an audit trail.
  • Every load is temperature logged — and the log is against your account, not a general plant figure.
What would a Reigate brigade cost to kit out?

There is no honest price list for kitchen work. Kitchen work is priced on the brigade and the covers, so a published list would be a guess.

  • We count a real week in Reigate before quoting — rather than pricing off your last invoice.
  • No minimum order — a two-section Reigate kitchen is priced per item, same as a brigade of thirty.
  • The count includes your busy season — a Reigate kitchen quoted off a quiet month runs short in the one that matters.
  • The count and the quote cost nothing — there is no cost to finding out what it would look like.

Something specific to your Reigate kitchen?

Ask us directly

The greenest wash is the one Reigate does not repeat

Most of the environmental cost of kitchen linen is rewashing and replacing it. Classifying kitchen soil properly the first time does more than any claim on a van.

  • One vehicle covers RH2, so adding Reigate adds a stop rather than a journey.
  • Getting grease and protein out first time is what stops jackets being binned early.
  • Garments are mended and rotated through their full life.
  • More than 80% of the fleet running into Reigate and Banstead is fully electric.
2
Plants, shared rounds
68%
Water recovered
80%
Fleet electric
0
Linen to landfill

Plant figures are measured over a rolling twelve months. Routing figures are measured on the London rounds.

Sustainable processing for Reigate kitchen linen

Reigate chef whites — get a price

Tell us what you run and we will come back with a price — not a tariff, and not a callback to qualify you first.

  • Priced on your brigade, not a tariff
  • No minimum order, no tie-in
  • On the RH2 round, outside prep

Or call 01224 024759

By submitting this form you agree to our Privacy Policy. We will only use your details to respond to your enquiry.

Reigate and the RH2 round

Reigate sits on the RH2 round. These are the areas collected on the same run — and the other services we run at this address.

Reigate kitchen linen updates

Route changes, seasonal capacity and pricing updates for Reigate and the wider RH2 area — sent monthly, not weekly.

Sent from the team that runs the RH2 round. By subscribing, you agree to our Privacy Policy.

Kitchen linen updates for Reigate

Request a quote

Tell us what you need priced

Real figures back, not a callback to qualify you first. No minimum order and no tie-in on the standard rate.

Contact Us
New Customer
Register Your Interest

Tailored solutions for your business

Main Office
01224 024759

Mon-Fri: 8AM - 6PM

Existing Customer
Customer Support

Direct help for current clients

Business Hours
Mon - Fri 8AM - 6PM
Saturday 9AM - 4PM
Sunday Closed

Message us

Tell us what you need

For commercial and household laundry across London and the South East. A person reads this — you will hear back within two working hours, Mon–Sat.